Age Group:
Adults- Registration is required for this event.
- Capacity has been reached. Additional registrants will be placed on the waitlist.
Program Description
Event Description
Tân Phḁm was born in Vietnam and escaped shortly before the fall of Saigon at age 12. He now lives in La Crosse, Wisconsin and has returned to Vietnam with his family many times over the past 20 years. He remembers fondly the spring rolls his mother would make and will teach you how to make them as well. Each class member will make three spring rolls and receive a recipe to take home. As you eat your creations, Tan will share with you Vietnamese culture and will discuss food experiences from big cities to small villages, from restaurants to backyard garden table meals. Tan is the owner of Cuisine Adventure Tours and takes inspired visitors to see his homeland.
For those with dietary concerns, the ingredients list includes:
- Rice paper
- Rice noodles
- Lettuce
- Cucumber
- Mint
- Cilantro
- Beef
- Sugar
- Lemon juice
- Fish Sauce
- Garlic
- Sambal hot paste
Disclaimer(s)
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.
This event was made possible with funding from the Friends of the Rochester Public Library